Home-grown heat, handcrafted flavour
The Hairy Cow sauces & condiments made with WA chillies straight from our garden to your table.
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At The Hairy Cow, we’re all about bold flavour and real ingredients.
Leanne grows her own chillies and spices in Western Australia, then turns them into delicious sauces and condiments that bring a little fire – and a lot of taste – to everything from eggs and toast to BBQs and gourmet dinners. Whether you’re after a mild sweet chilli jam or a seriously hot sauce, you’ll find something to stir up the flavour.
Explore our range, meet the maker, and spice up your pantry the purpose-driven way.
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Sauces
Made with a little heat and a lot of heart. Explore our small-batch sauces – grown, blended and bottled right here in WA.
Drizzle, dip, or dare yourself – check out the full lineup.
Condiments
Sweet, spicy, savoury – our condiments are made to turn simple food into something special. Perfect for platters, BBQs and everything in between.
Small-batch flavour, big personality – check out the full range.
FAQ’s
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Yes – our chillies and many of our spices are grown by Leanne on our WA plot, harvested with care, and made into each batch of sauce or condiment. We believe fresh ingredients make all the difference.
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We’ve got something for every spice-lover: from milder sweet-and-spicy sauces (for dipping or glazing) to full-on hot sauces that’ll make you reach for the milk. Each product is labelled clearly so you can pick your level with confidence.
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We ship Australia wide (and internationally on request) and you’ll also find our products stocked at selected independent retailers and markets. [See our Stockists page for more.]
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