Condiments

Our condiments are where the fun really happens.

Think: candied habanero chillies, ghost chilli salt, mango-pineapple chilli jam, jalapeño relish, beetroot relish and so much more!

These are all perfect accompaniments for cheese, sandwiches, platters or use as “jazz hands” to elevate your everyday eats.  

Hand-made, full of flavour, and ready to turn something simple into something sensational! 

Ghost Chilli Salt 100g

This chilli salt is a great all-rounder and will add a fiery kick to any meal. We’re talking considerably hot with a unique flavour combination from home grown ghost chillies, also known as Bhut Jolokia. These chillies have a distinctive, slow-building heat and once dried they pack some punch.

Ghost Chillies are an extremely hot chili pepper from Northeast India, famous for holding the Guinness World Record for the world's hottest chili in 2007 and require gloves and care when handling due to its intense heat.

Great to use instead of regular salt on pizza, pasta, steak or any other meal that needs some serous heat. Spicy margarita anyone?

Hot tip – Go easy on this one! Ghost Chillies have a heat that builds over time so less is more, slowly let the heat continue to build during your meal!

INGREDIENTS: Himalayan rock salt, dried ghost chilli (20%) 

WARNING: this salt is extremely spicy and addictive!

NUTRITION INFORMATION
Serves per jar: 50
Serve size: 2 g
Average Quantity per Serving Average Quantity per 100 g
Energy 7.8 kJ 388 kJ
Protein 0.1 g 3.5 g
Fat, total 0.1 g 4.1 g
- saturated 0 g 0.7 g
Carbohydrate 0.2 g 7.2 g
- sugars 0 g 2.6 g
Sodium 739 mg 37000 mg

Macadamia Dukkah 100g

Dukkah is a fragrant, crunchy Egyptian and Middle Eastern condiment made from a blend of toasted nuts, seeds (like sesame, cumin, coriander), and spices. 

We use macadamia nuts as the main ingredient in our Dukkah which are carefully oven roasted to bring a warm, toasty, nutty flavor to any dish. It's a little salty and somewhat spicy, due to the black pepper and chilli.

It's famously served as a dip with bread and olive oil but also works as a seasoning for vegetables, meats, eggs, hummus, or as a crust for proteins, adding texture and earthy flavour.

Hot Tip – try this as a soft cheese crust! We like to section up our Triple Crème Brie and dip in the dukkah, looks gorgeous on a cheeseboard and tastes even better!

INGREDIENTS: Macadamias (66%), Sesame Seeds (20%), Spices, Salt, Pepper, Chilli Flakes

WARNING Contains nuts and seeds

NUTRITION INFORMATION
Servings per package: 12.5
Serving size: 8 g
Average Quantity per Serving Average Quantity per 100 g
Energy 221 kJ 2760 kJ
Protein 0.9 g 11.4 g
Fat, total 5.2 g 64.8 g
- saturated 0.7 g 8.4 g
Carbohydrate 0.5 g 6.1 g
- sugars 0.3 g 3.6 g
Sodium 57 mg 713 mg

Candied SUPER HOT Chillies 140g

Love our Candied Jalapenos but just find they aren’t hot enough? These will crank the heat up by 10! Using a mix of the world's hottest chillies candied in a sweet syrup, this is for those that like a full mouth explosion. Not for the faint hearted! Great way to add a HUGE hit of spice to any meal or a fantastic gift for someone in the chilli game.

Hot Tip – Keep the syrup! Once you’ve devoured the candied chillies, use the syrup to add some sweet heat to your next meal or even mix through some mayo to brighten up your next burger.

INGREDIENTS: SUPER HOT CHILLIES 46% (Carolina Reaper, Trinidad Moruga Scorpion, Ghost Chillies), sugar, vinegar, garlic, turmeric, spices.

Proceed with caution these are VERY HOT!

NUTRITION INFORMATION
Servings per package: 28
Serving size: 5 g
Average Quantity per Serving Average Quantity per 100 g
Energy 52.5 kJ 1050 kJ
Protein 0 g 1 g
Fat, total 0 g 0.3 g
- saturated 0 g 0 g
Carbohydrate 2.8 g 56.3 g
- sugars 2.8 g 56.2 g
Sodium 0 mg 4 mg

Tomato Kasundi 200g

Kasundi is traditionally from the Bengali region of India and Bangladesh, known for its Indian inspired flavor made from mustard seeds, chilies, and other spices like ginger, garlic, and turmeric. Our modern Australian variation incorporates tomatoes and apple, creating a versatile relish that adds a fiery savoury kick to many dishes!

This can be used as a dip or condiment for fish, meat, or vegetables. Seriously good with a cooked breakfast, imagine egg's or a corn fritter with spinach, seriously your Sunday brunch will never be the same.

Hot tip - We love this kasundi with a home made sausage roll, turning an easy child friendly dinner to an adult flavour sensation!

INGREDIENTS: Tomato (53%), apples, vinegar, onion, sugar, chillies, ginger, spices, garlic, oil, salt, turmeric

Nutrition Information
Servings per package: 20
Serving size: 10 g
Average Quantity per Serving Average Quantity per 100 g
Energy 32.4 kJ 325 kJ
Protein 0.1 g 1.4 g
Fat, total 0.2 g 1.8 g
- saturated 0 g 0.2 g
Carbohydrate 1.2 g 12 g
- sugars 1.1 g 11.3 g
Sodium 43 mg 427 mg

Candied Jalapenos 220g

Candied Jalapeños are delicious and can add a sweet and spicy kick to a wide range of dishes. From savoury meals to sweet treats, the possibilities are endless. They aren’t super spicy, just a nice warm hum adding a little spark to a cracker with cheese.  Our home made Candied Jalapeños are definitely a favourite in our kitchen!

Candied jalapeños are typically made when they're green, but occasionally we use the red ones which are left to grow and ripen on the plant turning the chilli from green to bright red. Fresh Jalapeños can have varying degrees of spice, so there can be some minor fluctuation in heat from batch to batch.

These are like jazz hands on a cheese platter, they look fantastic and taste even better with a range of cheeses, on top of a pizza, burrito or burger, mixed through salsa or even add some to your next bolognaise for a sweet warm hum!

Pop some holes in a brie and drizzle with the candied jalapeños and syrup, warm in the over for a few minutes to infuse the flavour and enjoy!

Hot tip – Don’t throw away any leftover syrup! Great to use as a salad dressing or glaze over chicken/fish!

INGREDIENTS: Jalapenos (46%), sugar, vinegar, garlic, turmeric, spices.

NUTRITION INFORMATION
Servings per package: 22
Serving size: 10 g
Average Quantity per Serving Average Quantity per 100 g
Energy 73.6 kJ 736 kJ
Protein 0.1 g 0.9 g
Fat, total 0 g 0.2 g
- saturated 0 g 0 g
Carbohydrate 3.8 g 38.5 g
- sugars 3.8 g 38.4 g
Sodium 0 mg 3 mg

Jalapeno Relish 200g

Jalapeño relish is a versatile, spicy, sharp condiment used to add heat and flavour to foods like burgers, hot dogs, tacos, cheese boards, and salads.

We love this mixed with avocado for a spicy guacamole!

Hot tip – Mix with mayonnaise or cream cheese as a vibrant chip dip!

INGREDIENTS: Jalapeños (45%), vinegar, onion, sugar, lemon juice, pectin, salt, mustard seeds, pepper

NUTRITION INFORMATION
Servings per package: 20
Serving size: 10 g
Average Quantity per Serving Average Quantity per 100 g
Energy 39.8 kJ 398 kJ
Protein 0.2 g 2 g
Fat, total 0 g 0.3 g
- saturated 0 g 0.1 g
Carbohydrate 1.6 g 15.8 g
- sugars 1.5 g 15 g
Sodium 42 mg 417 mg

Mango Pineapple Chilli Jam 220g

Say hello to your new addiction! Our Mango Pineapple chilli jam is made with habanero chillies so packs some punch! 

A great all-rounder adding some sweet heat to your next chicken burger, cheese platter (think grilled chorizo or triple cream brie) or toasties. The options are endless with this one, even use as a glaze for your next BBQ meats!

Hot Tip - If you're feeling adventurous, try a little jam with some vanilla ice cream, it's a sweet hot/cold sensation!!! 

INGREDIENTS: Sugar, Mango (30%),Pineapple (22%), Vinegar, Habanero Chilli (3%), Pectin

NUTRITION INFORMATION
Servings per package: 22
Serving size: 10 g
Average Quantity per Serving Average Quantity per 100 g
Energy 86.9 kJ 869 kJ
Protein 0 g 0.5 g
Fat, total 0 g 0.1 g
- saturated 0 g 0 g
Carbohydrate 4.8 g 48.5 g
- sugars 4.8 g 48.4 g
Sodium 1 mg 8 mg

This is a staple in our kitchen, using both pickled and fresh jalapenos creates great depth of flavour with a mild sweet heat that suits most palates. Can be used to elevate sandwiches, wraps, burgers and goes amazingly well with avocado toast or a corn fritter.

Serve alongside cheddar, goat cheese, or on a ploughman’s platter with crackers. Add to fried eggs, omelettes, frittatas, or bacon-and-egg rolls. Even  baked on top of chicken parmigiana style!

Hot tip – Mix with sour cream or cream cheese for a yummy dip!

INGREDIENTS: Tomato, sugar, capsicum (15%) onion, jalapenos, vinegar, tomato paste, salt, pepper, garlic

Sweet Pepper Relish 220g

NUTRITION INFORMATION
Servings per package:
22
Serving size:
10 g
Average Quantity per Serving Average Quantity per 100 g
Energy 51.6 kJ 516 kJ
Protein 0.1 g 1.2 g
Fat, total 0 g 0.2 g
- saturated 0 g 0 g
Carbohydrate 2.7 g 27.2 g
- sugars 2.7 g 26.9 g
Sodium 47 mg 474 mg

Jalapeno Mint Jelly 245g

Jalapeno mint jelly is a sweet, spicy condiment that is particularly well-suited for lamb, chicken, and pork dishes, and is frequently used as a, glaze, or spread on cheese boards. 

A wonderful twist on a regular mint jelly, this has the fresh mint flavour but adds a subtle kick from the jalapeño’s.

Hot tip – Keen to take your next lamb roast to the next level? Build up the layer of Jalapeno Mint Jelly as a glaze while roasting, it adds a lovely caramelised crust to the lamb and add some fresh to the plate as a sauce after slicing!

INGREDIENTS: Sugar, Jalapenos (26%), Vinegar, Mint (3.6%) pectin

NUTRITION INFORMATION
Servings per package: 16
Serving size: 15 g
Average Quantity per Serving Average Quantity per 100 g
Energy 175 kJ 1160 kJ
Protein 0.1 g 0.6 g
Fat, total 0 g 0.2 g
- saturated 0 g 0 g
Carbohydrate 9.6 g 64.2 g
- sugars 9.6 g 64.1 g
Sodium 2 mg 16 mg

Beetroot Relish 320g

Beetroot relish is a sweet, tangy, and earthy condiment that’s like a flavour bomb for your food! Beetroot Relish is definitely a labour of love, its messy and takes a long time to make but so worth it! This vibrant red relish is so versatile, enhancing burgers, wraps, sandwiches, cheese boards, salads, and grilled meats. This goes especially well with smooth feta or goat's cheese, and the colour combo looks pretty spectacular too.

Hot tip – Try it spread on toast with cream cheese for a cheeky afternoon snack!

INGREDIENTS: Beetroot (45%), vinegar, sugar, onion, balsamic vinegar, pectin, salt, pepper

NUTRITION INFORMATION
Servings per package: 32
Serving size: 10 g
Average Quantity per Serving Average Quantity per 100 g
Energy 53.9 kJ 539 kJ
Protein 0.1 g 1.2 g
Fat, total 0 g 0.1 g
- saturated 0 g 0 g
Carbohydrate 2.8 g 27.8 g
- sugars 2.8 g 27.8 g
Sodium 6 mg 62 mg

Candied Habanero Chillies 125g

Love our Candied Jalapenos but just find they aren’t hot enough?
Habaneros can be up to 100 times hotter than the jalapeno.

Habanero’s have a more tropical fruity flavour and you certainly don’t need as many to get a warm glow! These are only made in season when we have an abundance of chillies (sometimes you’ll see the red or yellow variety but most commonly we use orange habaneros) so if you see them available it’s definitely worth grabbing some!

Great for burgers, pizza, sandwiches or wraps even add to your next toasted cheese!

Hot Tip – Add a little to your next salsa or even mix through some mayo to make your next burger shine!

INGREDIENTS: Habanero Chillies (49%), sugar, vinegar, garlic, spices, cayenne pepper

Proceed with caution these are HOT!

NUTRITION INFORMATION
Servings per package:
25
Serving size:
5 g
Average Quantity per Serving Average Quantity per 100 g
Energy 52.4 kJ 1050 kJ
Protein 0 g 1.1 g
Fat, total 0 g 0.3 g
- saturated 0 g 0 g
Carbohydrate 2.8 g 55.7 g
- sugars 2.8 g 55.5 g
Sodium 0 mg 4 mg

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